FAO AGRIS - International System for Agricultural Science and Technology

Studies on breeding methodology using isolated microspore culture and genetic transformation in cruciferous vegetables

2000

Sato, T. (National Research Inst. of Vegetables, Ornamental Plants and Tea, Ano, Mie (Japan))


Bibliographic information
Pagination
pp. 209-283
Other Subjects
Transformation genetique; Methode d'amelioration genetique; Culture d'anthere; Metodos de mejoramiento genetico; Transformacion genetica
Language
Japanese
Note
Summaries (En, Ja)
42 tables; 28 fig.; 131 ref
Type
Summary; Bibliography

2001-08-15
AGRIS AP
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