The relation between number of rough rice grains and the quality of brown rice during the ripening of rice [Oryza sativa]
1998
Nitto, A. (Miyagi-ken. Agricultural Research Center, Natori (Japan)) | Tokita, H. | Fujii, K. | Hirokami, K. | Mikami, Y.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 31-33
Other Subjects
Qualite; Murissage
Language
Japanese
Note
Summary (Ja)
4 tables; 4 fig
Type
Summary
2001-08-15
AGRIS AP
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