FAO AGRIS - International System for Agricultural Science and Technology

Changes of endogenous levels of ABA, IAA and GA-like substances in fruitlets of parthenocarpic persimmon [Diospyros kaki]

1999

Kojima, K. (Kyoto Prefectural Univ. (Japan). Faculty of Agriculture) | Shiozaki, K. | Koshita, Y. | Ishida, M.


Bibliographic information
Pagination
pp. 242-247
Other Subjects
Parthenocarpie; Acido giberelico
Language
English
Note
Summaries (En, Ja)
2 fig.; 27 ref
Type
Summary

2001-08-15
AGRIS AP
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