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Influence of rearing water, food bottom substrate and temperature on survival and intermolt period of larvae of the giant spider crab, Macrocheira kaempferi (Crustacea, decapoda, majidae)

1995

Okamoto, K. (Shizuoka-ken. Government Office (Japan)) | Atsumi, S. | Takase, S. | Yamauchi, S. | Hirai, T. | Yanase, R. | Ishiwata, T. | Ogami, H.

AGROVOC Keywords

aliment pour animaux calidad del agua cangrejo de mar crabe crabs feeds larvae larvas larve moulting muda mue piensos rearing techniques supervivencia survie survival temperatura del agua water quality water temperature

Bibliographic information

Published in

Suisanzoshoku (Japan)

Volume 43 Issue 3 ISSN 0371-4217

Pagination

pp. 367-375

Other Subjects

Temperature de l'eau; Technique d'elevage; Tecnicas de crianza; Qualite de l'eau

Language

Japanese

Note

Summaries (En, Ja)

4 tables; 5 fig.; 29 ref

Type

Summary

In AGRIS since: 2001-08-15

Format: AGRIS AP

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