About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Effects of food, light and quicklime (CaO) to control starfish (Asterias rubens)

2000

Dragsund, H. | Nordli, T.H. (Agricultural Univ. of Norway, Aas (Norway). Dept. of Agricultural Engineering)

AGROVOC Keywords
aliment pour animaux amendement calcique application rates asteroidea bacalao behaviour cabillaud calcium oxide cod comportamiento comportement conchyliculture control methods depredadores dosage effects dose d'application enmiendas calizas feeds flatfish lesiones lesions light liming materials luz mollusc culture mollusca mortalidad mortalite mortality moule mussels noruega norway ostra oxyde de calcium oysters peces planos piensos poisson plat predation predators salmon saumon
Bibliographic information
Publisher
Norges Landbrukshoegskole, NLH
Pagination
15 p.
Other Subjects
Methode de lutte; Huitre; Norvege; Effet dose; Oxido de calcio; Cria de moluscos; Efectos de dosificacion; Lesion; Predateur; Dosis de aplicacion; Depredacion; Metodos de control; Mejillon; Lumiere
Language
English
Note
Summary (En)
2 tables, 5 figures; 21 ref.
Translated Title
Et studie med bruk av mat, lys og kalsiumoksid (CaO) for aa kontrollere sjoestjerner (Asterias rubens)
Type
Summary; Thesis; Non-Conventional
Corporate Author
Norges Landbrukshoegskole, Aas (Norway)
2001-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Norwegian University Library of Life Sciences

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]