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[Statutory order, 984: on monitoring of Salmonella in fresh broiler meat]

2000

AGROVOC Keywords
broiler chickens carne de pollo chicken meat control de calidad danemark denmark dinamarca food hygiene food inspection food legislation higiene de los alimentos inspection des aliments nutritional surveillance pollo de engorde poulet de chair reglamentaciones regulations salmonella surveillance nutritionnelle viande de poulet vigilancia nutricional
Bibliographic information
Publisher
FD.
Pagination
4 p.
Other Subjects
Legislacion alimentaria; Controle de qualite; Reglementation; Legislation alimentaire; Quality controls; Hygiene des aliments; Inspeccion de los alimentos
Language
Danish
Translated Title
Bekendtgoerelse, 984: om overvaagning for Salmonella i fersk fjerkraekoed af slagtekyllinger
Corporate Author
Foedevaredirektoratet, Copenhagen (Denmark)
2002-08-15
AGRIS AP
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