Food efficiency in pure strains and hybrids of laying hens analysed in a diallel cross III: direct, heterosis and maternal effects on food consumption and adjusted food consumption
2001
Brenoee, U.T. | Kolstad, K. (Agricultural Univ., Aas (Norway))
AGROVOC Keywords
Bibliographic information
Volume
51
Issue
2
ISSN
0906-4702
Pagination
pp. 129-133
Other Subjects
Lineas puras; Lignee pure; Efficacite conversion alimentaire; Hibridos; Vigor hibrido; Eficiencia de conversion del pienso
Language
English
Note
Summary (En)
2 tables; 15 ref.
Type
Summary
2002-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by University of Copenhagen
If you notice any incorrect information relating to this record, please contact us at [email protected]