FAO AGRIS - International System for Agricultural Science and Technology

The glycosylated (glycolated) proteins and the importance of their investigation in domestic animals

2000

Oppel, K. | Bardos, L. | Lakner, H. | Temesvary, K. | Bolcshazy, G. | Kulcsar, M. | Ferencz, A. | Simon, J.


Bibliographic information
Magyar Allatorvosok Lapja Hungary
Volume 1222 ISSN 0025-004X
Pagination
pp. 106-111
Other Subjects
Animales domesticos; Glicoproteinas; Diagnostico; Proteinas sanguineas; Glycoproteine
Language
Hungarian
Note
Summary En
Translated Title
A glikalt (glucosilalt) feherjek es vizsgalatuk jelentosege haziallatainkban: irodalmi attekintes
Type
Summary; Bibliography

2002-08-15
AGRIS AP
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