FAO AGRIS - International System for Agricultural Science and Technology

Kinetics of starch digestion and performance of broiler chickens

2002

Weurding, R.E.


Bibliographic information
Publisher
Wageningen Univ.
Pagination
155 p.
Other Subjects
Performance; Experimentation in vitro; Teneur en proteines; Nutricion animal; Fowl feeding; Aminoacidos; Starch digestion; Almidon; Experimentacion in vitro; Acide amine; Fisiologia de la nutricion
Language
English
Note
a hrefAbstract available/a
ISBN
9058085996
Type
Thesis; Non-Conventional
Corporate Author
Wageningen Univ. (Netherlands)

2002-08-15
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