FAO AGRIS - International System for Agricultural Science and Technology

[Effect of chemical and biological changes in fermented straw and urea solution on nutritive value improvement]

1998

Darwish, A.


Bibliographic information
Bassel Al-Assad journal for engineering Sciences (Syria)
Issue 6
Pagination
pp. 73-102
Other Subjects
Eficiencia de conversion del pienso; Efficacite conversion alimentaire; Fermentacion; Paille de ble; Alimentacion de los animales; Composicion quimica
Language
Arabic
Note
Summaries (Ar, En)
graph.; tables; ref.
Type
Non-Conventional

2002-08-15
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