FAO AGRIS - International System for Agricultural Science and Technology

Improvement of sorghum transformation efficiency for increasing nutritional quality

2001

Chakraborty, R. | Jacobs, M. | Angenon, G. (Vrije Univ. Brussel (Belgium). Inst. of molecular Biology and Biotechnology. Lab. of plant Genetics)


Bibliographic information
Pagination
pp. 435-436
Other Subjects
Amelioration des plantes; Aminoacidos; Acide amine; Amelioration de qualites nutritives
Language
English
Note
2 ref.
Type
Conference
Conference
Fifteenth forum for applied biotechnology, Gent (Belgium), 24-24 Sep 2001

2003-08-15
AGRIS AP
Data Provider
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