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[Spectrometry applicated to the nutritive quality analyse of animal products] | Application de la spectrometrie a l'analyse de la qualite nutritionnelle des productions animales

2002

Dardenne, P. | Sinnaeve, G. (Centre de Recherches agronomiques, Gembloux (Belgium). Dept. Qualite des Productions agricoles)

AGROVOC Keywords
animal products calidad composition globale espectroscopia infrarroja infrared spectrophotometry productos de origen animal produit animal proximate composition quality spectroscopie infrarouge
Bibliographic information
Pagination
p. 88-98
Other Subjects
Qualite; Composicion aproximada
Language
French
Note
2 ill., 4 tables, 34 ref.
ISBN
2-87286-036-3
Type
Conference; Non-Conventional
Source
[Seventh meeting on Animal productions : Animal production and human health], Centre de Recherches Agronomiques, Gembloux (Belgium); Faculte Universitaire des Sciences Agronomiques de Gembloux (Belgium).- Gembloux (Belgium), 2002.- ISBN 2-87286-036-3. 165 p.
Conference
Septieme carrefour des productions animales: Production animale et sante humaine, Gembloux (Belgium), 23 Jan 2002
2003-08-15
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