FAO AGRIS - International System for Agricultural Science and Technology

Effect of food availability on the energetics of the interdidal scavenging gastropod Nassarius festivus | Effet de la disponibilité en nourriture les aspects énergétiques du gastéropode interdidal nécrophage Nassarius festivus

2001

Cheung, S.G. ((City University of Hong Kong, Kowloon (Chine). Department of Biology and Chemistry)) | Wong, W.H.


Bibliographic information
Volume 51 Issue 4 ISSN 0240-8759
Pagination
pp. 181-188
Other Subjects
Experimentacion en laboratorio; Disponibilite d'element nutritif; Metabolisme energetique; Experimentation en laboratoire
Language
English
Note
Summaries (En, Fr)
6 graph., 16 ref.
Type
Summary

2003-08-15
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