Subjects of the 3th International Symposium on Chromatography of Natural Products
2002
Duczmal, K.W. | Gorecki, P. | Jambor, J. | Kedzia, B. | Kozlowski, J. | Krajewska-Patan, A. | Lutomski, J. | Mrozikiewicz, P. | Weglarz, Z. (Eds.)
Chamomilla recutita - the content and chemical composition of essential oils. Essential oil content and its composition of different ecotypes of Hypericum perforatum. Satureja genus in respect of essential oil composition and tannin content. Content of hypericin in herb seeds. Composition of essential oil from underground and aboveground organs of Rhaponticum carthamoides. Essential oil from Cirsium rivulare. Sterols and triterpens in Pyrus communis flowers. Sterols from Hieracium pilosella and Comarium palustre. Phenolic acids from Cydonia japonica. Optimization of a measurement of flavonol aglycones. Effect of metal ions action on volatile oil content from Umbelliferae family. Amino acid composition of albumins and globulins isolated from ears of winter triticale cultivars. Accumulation of gallic and salicylic acids in winter triticale in response to aphids attack. Centella asiatica Urban cultured in vitro. Effect of colchicine treatment on the morphological feature of chamomile. Qualitative properties of Melissa officinalis during ontogenetic development. The influence of the data of planting on the yield and the content of essential oil in the herb of three cultivar's the aromatic basil. The importance of medicinal plants in therapy and dietetics
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