FAO AGRIS - International System for Agricultural Science and Technology

Changes in antioxidant levels in Oryza sativa L. roots subjected to NaCl-salinity stress

2002

Khan, M.H. | Singha, Ksh L.B. | Panda, S.K. (Assam University (India). Lab. of Plant Biochemistry)


Bibliographic information
Volume 24 Issue 1 ISSN 0137-5881
Pagination
pp. 145-148
Other Subjects
Experimentacion en laboratorio; Raices; Cloruro sodico; Superoxido dismutasa; Experimentation en laboratoire; Estres osmotico; Peroxydase; Peroxidasas
Language
English
Note
Summary (En)
3 fig.; 28 ref.
Type
Summary

2003-08-15
AGRIS AP
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