FAO AGRIS - International System for Agricultural Science and Technology

[Developing technique of revealing falsification of table dry check wines]

2000

Nosyk, O.S.) (National Univ. of Food Technologies, Kyiv (Ukraine))


Bibliographic information
Pagination
213 p.
Other Subjects
Composicion quimica; Tecnicas analiticas; Qualite; Vinificacion
Language
Ukrainian
Note
Summaries (En, Ru, Uk)
162 ref.; 21 ill.; 10 ann.; 29 tables
Translated Title
Rozrobka metodyky vyyavlennya falsyfikatsiyi stolovykh sukhykh marochnykh vyn
Type
Summary; Thesis; Non-Conventional; Bibliography

2003-08-15
AGRIS AP
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