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Effect of dietary vitamin C supplementation on growth performance and carcass yield and composition of broilers raised at different temperatures

2002

Hussein, A.S. (United Arab Emirates Univ., Al-Ain (United Arab Emirates). Faculty of Food Systems)

AGROVOC Keywords
acide ascorbique alimentación alimentation ascorbic acid broiler chickens canal animal carcasse carcasses crecimiento croissance feeding growth pollo de engorde poulet de chair temperatura temperature température ácido ascórbico
Bibliographic information
Volume 47 Issue 3 ISSN 0044-7250
Pagination
pp. 205-214
Language
English
Note
Summaries (Ar, En)
5 tables; 25 ref.
Type
Summary
2004-08-15
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