FAO AGRIS - International System for Agricultural Science and Technology

The effects of xylase treatments of some meals on the nutrient digestibility and rumen degradability characteristics

2001

Sacakli, P.(Ankara Univ., Graduate School of Health Sciences, Ankara (Turkey))


Bibliographic information
Publisher
Ankara University
Pagination
XII, 91 p.
Language
Turkish
Note
Summaries (En, Tr)
25 tables; 12 graphs; 121 ref.
Translated Title
Bazi kuspelerin ksiloz ile muamele edilmesinin sindirilme derecesi ve rumende parcalanma ozellikleri uzerine etkisi
Type
Summary; Thesis; Non-Conventional
Corporate Author
Ankara Univ., Research Fund, Ankara (Turkey)

2004-08-15
AGRIS AP
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