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Influence of extraction methods on quality of shark liver oils

1998

Jayasinghe, C.V.L. | Perera, W.M.K. | Bamunuarachchi, A.

AGROVOC Keywords
abats aceites de pescado calidad elaboración del pescado evaluación evaluation extracción extraction fish oils fish processing huile de poisson menudos offal quality qualité requin sharks tiburón traitement du poisson évaluation
Bibliographic information
Volume 1998
Publisher
FAO
Language
English
Type
Summary; Conference; Directory
Source
Fish utilization in Asia and the Pacific. Proceedings of the APFIC Symposium, Beijing, People's Republic of China, 24-26 September 1998, James, D.G.(Ed.).- Bangkok (Thailand): FAO, Sep 1998. APFIC Symposium on Fish Utilization in the Asia-Pacific Region,APFIC Symposium on Fish Utilization in the Asia-Pacific Region,Beijing (China),24-26 Sep 1998. FAO-RAP--1998/24. p. 182-188
2004-08-15
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