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The effect of rumen inert fat supplementation and protein degradability in starter and finishing diets on veal calf performance

2003

Cruywagen, C.W. | Lategan, E.L. | Hoffman, L.C. (Stellenbosch Univ., Matieland (South Africa). Animal Sciences Dept.)

AGROVOC Keywords
afrique du sud alimentacion complementaria alimentation complémentaire biodegradabilidad biodegradability biodégradabilité calves carne de ternera corps gras digestion du rumen digestión ruminal fats grasas proteins proteínas protéine rumen digestion south africa sudáfrica supplementary feeding ternero veal veau viande de veau
Bibliographic information
Volume 33 Issue 4 ISSN 0375-1589
Pagination
pp. 257-265
Language
English
Note
Summary (En)
5 tables; 29 ref.
Type
Summary
2004-08-15
AGRIS AP
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