FAO AGRIS - International System for Agricultural Science and Technology

Variation in chemical composition, antibacterial and antioxidant activity of fresh and dried Acacia leaf extracts

2004

Katerere, D.R. | Eloff, J.N. (Pretoria Univ., Onderstepoort (South Africa). Phytomedicine Programme)


Bibliographic information
South African Journal of Botany (South Africa)
Volume 70 Issue 2 ISSN 0254-6299
Pagination
pp. 303-305
Language
English
Note
Summary (En)
2 tables; 12 ref.
Type
Summary

2004-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]