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Fruit and vegetable products. Determination of soluble solids. Refractometric method

2003

AGROVOC Keywords

fruit products normas norme productos a base de hortalizas productos derivados de las frutas produit à base de fruits produit à base de légume refractometry refractometría réfractométrie solide solids solubilidad solubility solubilité standards sólidos vegetable products

Bibliographic information

Published in

ISO International Standard (ISO)

Issue 2173

Publisher

ISO

Pagination

8 p.

Language

English

ISSN

2173-2003

Type

Standard; Directory

Corporate Author

International Organization for Standardization, Geneva (Switzerland)

In AGRIS since: 2004-08-15

Format: AGRIS AP

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This bibliographic record has been provided by Food and Agriculture Organization of the United Nations

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