FAO AGRIS - International System for Agricultural Science and Technology

El consumidor: informacion y participacion en la comunicacion interactiva en materia de inocuidad, calida y riesgos de los alimentos

2002

Murray, J.


Bibliographic information
Publisher
FAO
Pagination
6 p.
Language
Spanish; Castilian
Type
Conference; Directory; Non-Conventional
Conference
Conferencia Paneuropea sobre Calidad e Inocuidad de los Alimentos, Budapest (Hungary), 25-28 Feb 2002
Corporate Author
FAO, Rome (Italy). Direccion de Alimentacion y NutricionOMS, Geneva (Switzerland)

2004-08-15
AGRIS AP
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