Prevention of land degradation, enhancement of carbon sequestration and conservation of biodiversity through land use change and sustainable land management with a focus on Latin America and the Caribbean. Proceedings of the IFAD/FAO Expert Consultation Rome, Italy, 15 April 1999
1999
Zinck, J.A.(Ed.)
AGROVOC Keywords
Bibliographic information
Publisher
FAO
Pagination
123 p.
Other Subjects
Seguridad alimentaría
Language
English
ISBN
92-5-104359-0
Corporate Author
FAO, Rome (Italy). Land and Water Development Div.
2004-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Food and Agriculture Organization of the United Nations
If you notice any incorrect information relating to this record, please contact us at [email protected]