FAO AGRIS - International System for Agricultural Science and Technology

The flavonoid content in polished rice and rice bran with different colors

2005

Li Qinghua | Jiang Chuan (Fujian Academy of Agricultural Sciences, Fuzhou, Fujian (China), Institute of Rice and Wheat)

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Bibliographic information
Pagination
pp. 49-52
Other Subjects
Red rice; Black rice; White rice; Polished rice
Language
Chinese
Note
Summaries (En, Zh)
Type
Bibliography; Summary

2005-05-15
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