[Pig product exports. 4. Italian traditional products in Northern Europe [Denmark; Sweden]]
2004
Federici, C. (Istituto per Studi, Ricerche e Informazioni sul Mercato Agricolo, Rome (Italy)), E-mail: [email protected]
AGROVOC Keywords
Bibliographic information
Pagination
pp. 148-155
Other Subjects
Prix de marche; Jamon; Etude de marche; Regolamenti; Reglementation; Legislacion; Tecnicas de mercadeo; Suede; Investigacion de mercados; Denominacion de origen
Language
Italian
Note
5 tables
5 graphs
Translated Title
Dove vanno i salumi made in Italy. 4: Il "tipico italiano" conquista il Nord-Europa [Danimarca; Svezia]
Type
Numerical Data
2005-05-15
AGRIS AP
Data Provider
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