Significance of the detection of staphylococcal enterotoxin A gene in low fat milk which caused a serious outbreak of food poisoning
2003
Yamashita, K. (Wakayama-shi. Inst. of Public Health (Japan)) | Kanazawa, Y. | Ueno, M. | Ohta, H. | Kitaguchi, M. | Kawakami, T. | Iwasaki, K. | Tsujisawa, E. | Morino, Y. | Tabita, K.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 186-190
Other Subjects
Foodborne diseases
Language
Japanese
Note
Summaries (En, Ja)
3 tables; 2 fig.; 9 ref.
Type
Summary
2005-05-15
AGRIS AP
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