Improvement on the evaluation method of anthocyanin content and composition in purple-fleshed sweetpotato [Ipomoea batatas]
2000
Yoshinaga, M. (Kyushu National Agricultural Experiment Station, Nishigoshi, Kumamoto (Japan)) | Ishiguro, K.
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Language
Japanese
Note
2 tables; 1 fig.
2005-05-15
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