Effects of Different Dietary Fats and Fibers on the Lipid Concentrations of Liver and Serum and Biochemical Index in Rats
2003
Cha, J.Y. | Hong, S.S. | Kim, D.J. | Cho, Y.S. (Dong-A University, Busan, Republic of Korea)
This study investigated the effects of different types of dietary fats and fibers on the concentrations of serum and liver lipids and biochemical index in male Sprague-Dawley rats for 6 weeks. The experimental groups were divided into three group; 5 corn oil+5 cellulose (CO group), 10 corn oil+10 psyllium husk (CO+pH group) and 10 lard+10 psyllium husk (LA+PH group).
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