St Vincent and the Grenadines Unit: Annual Report 1987/88
1988
This Report is intended more for the general reader than for the technical specialist. In the main, the Report covers food crops, farming systems in the Grenadines, technical assistance and training and a staff listing. The section of food crops deals with disease control in yam, selecting peanut varieties, and carrot and cabbage production. It ends with the work programme for 1988/89.
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Bibliographic information
This bibliographic record has been provided by Caribbean Agricultural Research and Development Institute