Comparison of mineral contents in 8 cultivars of pigmented brown rice
2004
Suzuki, M. (National Agricultural Research Center for Tohoku Region, Morioka (Japan)) | Kimura, T. | Yamagishi, K. | Shinmoto, H. | Yamaki, K.
We measured of contents 6 minerals in 8 cultivars of pigmented brown rice harvested in 2002. compared with mineral contents of Koshihikari cultivated under the same field. In the results, it was shown that Ca content of pigmented brown rice was higher than that of Koshihikari cultivar. Mineral contents in rice were highly influenced not only by difference among cultivar. but also difference in cultivating area. The relative mineral contents to those in Koshihikari cultivated in same field might be useful to clarify the cultivar difference.
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