FAO AGRIS - International System for Agricultural Science and Technology

Transformation of Escherichia coli mediated by natural phospholipids

Sato, Y. (Ibaraki Univ., Ami (Japan). Coll. of Agriculture) | Kumazawa, N. | Yoshikawa, K. | Kurusu, Y.


Bibliographic information
Pagination
pp. 235-237
Language
English
Note
Summary (En)
1 table; 1 fig.; 12 ref.
Type
Summary

2006-05-15
AGRIS AP
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