FAO AGRIS - International System for Agricultural Science and Technology

Hydrolysis of micellar phosphatidylcholine accelerates cholesterol absorption in rats and Caco-2 cells

Hamada, T.(Kyushu Univ., Fukuoka (Japan)) | Ikeda, I. | Takashima, K. | Kobayashi, M. | Kodama, Y. | Inoue, T. | Matsuoka, R. | Imaizumi, K.


Bibliographic information
Pagination
pp. 1726-1732
Other Subjects
Raton; Absorcion digestiva
Language
English
Note
Summary (En)
4 fig. 24 ref.
Type
Summary

2006-05-15
AGRIS AP
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