FAO AGRIS - International System for Agricultural Science and Technology

Measurement of water movement in food and biomaterials by pulsed field gradient (PFG)-NMR

2005

Hong, Y.P.(Korea Univ., Seoul (Korea R.)) | Lee, C.H.


Bibliographic information
Japan Journal of Food Engineering (Japan)
Volume 6 Issue 1 ISSN 1345-7942
Pagination
pp. 15-20
Other Subjects
Difusion; Celulas; Hidratacion; Medicion; Hidrodinamica
Language
English
Note
Summary (En)
4 tab. 5 fig. 19 ref.
Type
Summary

2006-05-15
AGRIS AP
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