FAO AGRIS - International System for Agricultural Science and Technology

Effects and safety of consecutive intake of Benifuuki green tea and enhancement of the effect by ginger extract in subjects with Japanese cedar-pollinosis

2005

Maeda Yamamoto, M.(National Inst. of Vegetable and Tea Science, Shimada, Shizuoka (Japan)) | Nagai, H. | Ema, K. | Kanda, E. | Okada, N. | Yasue, M.


Bibliographic information
Pagination
pp. 584-593
Other Subjects
The; Alergenos; Allergene
Language
Japanese
Note
Summary (En)
4 tab. 3 fig. 31 ref.
Type
Summary

2006-05-15
AGRIS AP
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