FAO AGRIS - International System for Agricultural Science and Technology

The relationship between beef marbling evaluation and crude fat content of M.longissimus thoracis in Japanese black beef cattle slaughtered in last six years

2004

Sakashita, K.(Kagoshima-ken. Animal Husbandry Experiment Station, Kokubu (Japan)) | Nishi, H. | Beppu, A. | Tabara, N.


Bibliographic information
Other Subjects
Composicion de la canal; Musculos
Language
Japanese
Note
1 tab. 2 fig.

2006-05-15
AGRIS AP
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