FAO AGRIS - International System for Agricultural Science and Technology

A Study on the effects of Traditional Fermented Soyben Product on Regional Economy

2005

Jung, A.S. (Chonbuk National University, Jeonju, Republic of Korea), E-mail: [email protected] | Ahn, S.Y. (Chonbuk National University, Jeonju, Republic of Korea)


Bibliographic information
Pagination
pp. 710-727
Other Subjects
Location quotient approach; Regional economy; Analisis de insumo-producto; Produit a base de soja
Language
Korean
Note
Summary(En)
7 tables
2ill., 30 ref.
Type
Directory

2006-05-15
AGRIS AP
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