FAO AGRIS - International System for Agricultural Science and Technology

Changes in grape seed, skin and pulp condensed tannis during berry ripening: effect of fruit pruning

2005

Ó-Marques, J. do | Reguinga, R. | Laureano, O. | Ricardo-da-Silva, J.M.


Bibliographic information
Volume 20 Issue 1 ISSN 0254-0223
Pagination
pp. 35-57
Language
Portuguese
Note
Summaries (En, Fr, Pt)
4 graphs
3 tables
48 ref.
Type
Summary; Non-Conventional
Corporate Author
Estação Vitivinícola Nacional, Dois Portos (Portugal)

2006-05-15
AGRIS AP
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