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[Changes in water content and dry matter in grains of some cereal crops during the period from anthesis to physiological maturity]

2006

Habib,N. | Kayyal,H. | AliDib,T.

AGROVOC Keywords

blé cereales cereals contenido de humedad contenido proteico céréale madurez maturity maturité moisture content peso poids protein content siria syria syrie teneur en eau teneur en protéines trigo triticosecale weight wheats

Bibliographic information

Published in

Damascus university journal of the agricultural sciences(syria)

Issue 1

Pagination

pp. 271-288

Language

Arabic

Note

summaries(Ar,En)

diag.,ref.,tables.

Type

Non-Conventional

In AGRIS since: 2006-05-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by National Centre for Agro. Inform. and Documentation, Ministry of Agriculture and Agrarian Reform

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