FAO AGRIS - International System for Agricultural Science and Technology

Qualite de l'eau. Dosage du dalapon, de l'acide trichloroacetiques et d'acides haloacetiques selectionnes. Methode par chromatographie en phase gazeuse (detection CG-DCE et/ou CG-SM) apres extraction liquide-liquide et derivatisation

2006


Bibliographic information
Publisher
ISO
Pagination
24 p.
Other Subjects
Innocuite des produits alimentaires; Contaminacion; Sustancias toxicas; Aguas subterraneas
Language
French
Note
ISO standards can be requested/ordered at: ISO, 1 rue de Varembe, Case postale 56, CH-1211 Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html
Type
Standard; Standard
Corporate Author
Organisation Internationale de Normalisation, Geneva (Switzerland)

2006-05-15
AGRIS AP
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