FAO AGRIS - International System for Agricultural Science and Technology

Controlling of malolactic fermentation and Lactobacillus brevis grow with immobilized onto membrane nisin

2007

Krastanov, A.


Bibliographic information
Хранително-вкусова Промишленост (България) | Food Processing Industry Magazine
Volume 56 Issue 1 ISSN 1311-0179
Pagination
p. 41-44
Other Subjects
Inmovilizacion; Fermentacion malolactica; Filtracion; Control de fabricacion; Controle de fabrication
Language
Bulgarian
Note
Summaries (Bg, En)
3 ill., 8 ref.
Translated Title
Контролиране на ябълчно-киселата ферментация и развитието на Lactobacillus brevis с имобилизиран върху мембрана низин
Type
Summary
Corporate Author
Publishing House Food Industry, Sofia (Bulgaria)

2007-05-15
AGRIS AP
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