Aminoethoxyvinyglycine in the ripening control of persimmon fruits cv. Fuyu
2006
Fagundes, A.F.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 73-75
Other Subjects
Refrigeracion; Qualite; Murissage; Kakis; Pós-colheita; Maturação tardia; Technologie apres recolte; Tecnologia postcosecha
Language
Portuguese
Note
Summaries (En, Pt)
17 ref.
Translated Title
Aminoethoxivinilglicina no controle do amadurecimento de frutos de caqui cv. Fuyu
Type
Summary
2007-05-15
AGRIS AP
Data Provider
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