Sciencies ethics, and food: papers and proceedings of a colloquium
1988
Le May, Brian W.J.
AGROVOC Keywords
Bibliographic information
Publisher
Smithsonian Institution Press
Pagination
148p
Other Subjects
Modernizacion; Disponibilite alimentaire
Language
English
ISBN
08-747-46051
Type
Standard
2007-05-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Centro para el Desarrollo Agropecuario y Forestal
If you notice any incorrect information relating to this record, please contact us at [email protected]