FAO AGRIS - International System for Agricultural Science and Technology

Food drying technology in the Asia-Pacific region.


Bibliographic information
Publisher
Bangkok (Thailand)
Pagination
80 p.
Other Subjects
Tecnologia de los alimentos; Sechoir; Energie solaire
Language
English
Type
Standard
Corporate Author
FAO

2007-05-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]