About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Importancia de la inocuidad de los alimentos para la salud y el desarrollo

1984

AGROVOC Keywords
alimentos economic development food safety foods health higiene human nutrition hygiene inocuidad alimentaria nutrition humaine produit alimentaire riesgo risk risque salud
Bibliographic information
Publisher
OMS
Pagination
86 p.
Other Subjects
Sante; Innocuite des produits alimentaires; Developpement economique; Nutricion humana; Desarrollo economico
Language
Spanish; Castilian
ISBN
92-4320705-9
Type
Standard
Corporate Author
FAO
OMS
2007-05-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Centro para el Desarrollo Agropecuario y Forestal

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]