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Investigating competitiveness of cereals in food chain and processes.

2006

Hurta, H.(Szent István University, Gödöllő)

AGROVOC Keywords

aliment santé pour homme alimentos sanos analyse quantitative análisis cuantitativo cereal products cereales cereals comercio commerce consommation consumo consumption céréale food industry health foods human nutrition industria alimentaria industrie alimentaire nutrición humana nutrition humaine productos derivados de cereales produit céréalier quantitative analysis rendement rendimiento trade yields

Bibliographic information

Published in

Cereal Research Communications

Volume 34 Issue 1 ISSN 0133-3720

Pagination

pp. 789-792

Language

English

Type

Conference

Conference

V. Alps-Adria Scientific Workshop, Opatija, Croatia, 6-11 March, 2006

In AGRIS since: 2007-05-15

Format: AGRIS AP

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This bibliographic record has been provided by National Agricultural Library and Documentation Centre

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