FAO AGRIS - International System for Agricultural Science and Technology

[Food safety in the twenty-first century]

2005

Ballarini, G. (Parma Univ. (Italy). Dipartimento di Salute Animale)


Bibliographic information
Volume 46 Issue 5 ISSN 0035-662X
Pagination
pp. 20-25
Other Subjects
Paises desarrollados; Temperatura dell´aria; Sicurezza degli alimenti; Paises en desarrollo; Inquinamento dell´aria; Malattie da contaminanti alimentari; Quality controls; Foodborne diseases; Enfermedades transm por alimentos
Language
Italian
Translated Title
La sicurezza alimentare nel ventunesimo secolo

2007-05-15
AGRIS AP
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