FAO AGRIS - International System for Agricultural Science and Technology

Quality criteria of tomato products processing in China [Lycopersicon esculentum Mill.]

2006

Shenglin, D.


Bibliographic information
Volume 5 Issue 25 ISSN 1594-0543
Pagination
pp. 17-22
Other Subjects
Irrigation goutte a goutte; Metodos de cultivo; Area de superficie; Sicurezza degli alimenti; Metal lourd; Innocuite des produits alimentaires; Controle de qualite; Operation manuelle; Qualite de l'eau; Fertilite du sol; Resa delle colture; Residu; Datos de produccion; Operacion manual; Quality controls; Variete; Donnee de production; Produit a base de legume; Recoleccion
Language
Italian
Note
Summaries (En, It)
5 tables
Translated Title
Criteri di qualità nella produzione di derivati del pomodoro in Cina [Lycopersicon esculentum Mill.]
Type
Summary

2007-05-15
AGRIS AP
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