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An action of a food processing company in China under food indication system in Japan

2006

Fujita, T.(Osaka Prefectural Univ., Sakai (Japan))

AGROVOC Keywords

china chine etiquetado del producto exportaciones exportation exports food industry industria alimentaria industrie alimentaire marketing techniques materias primas product labelling raw materials technique de vente

Bibliographic information

Published in

Agricultural Marketing Journal of Japan (Japan)

Issue 64 ISSN 1341-934X

Pagination

pp. 47-50

Other Subjects

Tecnicas de mercadeo; Matiere premiere; Etiquetage des produits

Language

Japanese

Note

1 tab.

In AGRIS since: 2007-05-15

Format: AGRIS AP

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