FAO AGRIS - International System for Agricultural Science and Technology

Characteristics of meat and meat products from FR [Federal Republic] of Yugoslavia to the European Union

2001

Vlahovic, B. | Pejanovic, R.


Bibliographic information
Volume 50 Issue 3-4 ISSN 0350-1205
Pagination
pp. 331-335
Other Subjects
Union europeenne; Union europea; Produit carne
Language
Serbian
Note
Summaries (En, Sr)
32 ref.
Translated Title
Karakteristike izvoza mesa i preradjevina is SR Jugoslavije u Evropsku Uniju
Type
Conference; Summary
Conference
Simpozijum Naucna dostignuca u stocarstvu - 2001. sa medjunarodnim ucescem, , Herceg Novi (Montenegro), 11-15 Jun 2001

2007-05-15
AGRIS AP
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